This unique blend of Merlot, Syrah, Sangiovese, and Cabernet Sauvignon is complex and bright with notes of black cherry, leather, tobacco leaf, baking chocolate, and savory truffle. Aged three years in neutral French oak this is a carefully crafted pairing for grilled m eats or even spicy curry dishes. From the esteemed owners of Au Bon Climat, this was bottled by the Clendenen Family’s side project.